Poornima Restaurant

Tushar Sinagare

a year ago

We visited on Sunday, despite the restaurant being full, we were pleasantly surprised to get a table without a wait. The ambiance was homely, providing a comforting and inviting atmosphere. We started with Ulundu Dosa, which was crisp on the outside and soft on the inside, served with a variety of chutneys that complemented it perfectly. The Vada Rassam was another highlight, with the vada being perfectly crispy and the rassam full of robust flavors. The Butter Podi Idli was a delightful twist on the classic idli, with the butter and podi adding a rich, spicy flavor. The Bisibele Bhat (rice) was hearty and well-seasoned, making for a satisfying main course. We concluded our meal with traditional Filter Coffee, which was strong, aromatic, and served as the perfect end to a delicious meal. Overall, the food was exceptional, and the service was efficient despite the busy atmosphere. Highly recommended for anyone craving authentic South Indian cuisine near Fort, Mumbai

Shailesh Ramteke

Edited a year ago

We office friends visited this place. We have tried various food items like, batata vada, medu vada, idali, ,beatroot halwa( so yummy) , rasam vada, Sabudana vada, Manglore buns, coffee All food items are tasty, very hygiene and most important fresh. Love it. Staff and owner is very cooperative & humble. Very fantastic place for breakfast and lunch.

Himanshi Chawla

3 months ago

One of my core memories in Mumbai's Fort area is enjoying my lunch at Poornima. A must try. Authentic, fresh and so flavourfull. I know I won't find such dishes at such price anywhere else.

ANIKET PARAB

Edited a year ago

Dahi bhata , butter milk, coffee all this I have eaten over my multiple visit to this hotel, one branch in Lower Parel Also , another branch by name swaghat in fort itself , looks like food is from central kitchen hence all three places . Same quality is maintained. Today, again I am visiting Poornima Restaurant . I tell the price of all the food I eat. 1) Mendu Vada = 71 Rupee, 2)Thatte Idli( SIN-PORTION) = 72 Rupee, 3)Mysore Masala Dosa = 95 Rupees, 4) Bisibele Bhath= 105 Rupees. Sub Total 343 ( CGST 2.5% 8.57+ SGST 2.5% 8.57) = Food Total Bill amount 360.14 Kenny Anna and Rohit's service is very good. After I tired testing one dish, immediately I called Kenny Anna to give me another dish for tasting.

Hanish Ved

a month ago

Great place for snacks, south Indian, light lunch meals and their traditional thali. Very clean and hygienic. They have a new air conditioned outlet next door. Great filter coffee and utter milk.

Raunak Bhutani

Edited 10 months ago

Needed a quick coffee break during weekday rush and stopped here. Probably the best decision, the coffee was extremely well made as per the need (strong and less sweet). Quick service like most udupi restaurants in Mumbai. Must visit. Clean and easy on the pocket with a filling meal.

Neha Chadha

10 months ago

Awesome food … wide variety of amazing lip smacking South Indian cuisine.. bisibelebath.. masala dosa.. beer dosa… idli.. beet root halwa.. simply outstanding… we had bisibelebath twice👌👌👌👌and it was amazing.. must must try.. very crowded but somehow you’ll get seated .. very famous

Immortal BOY

2 weeks ago

It's best restaurant to eat thali near High court mumbai ❤️.there's a AC and non ac restaurant side by side. The quality of food is good , it's south indian styles thali , I would recommend the puran khir.( It's a sweet dish in thali )

Aayushi Lad

2 weeks ago

Just amazinggg, the food was too good, it's one hidden gem of Bombay. The food was just too comforting, it made my day. A must must visit.

Sundeep Sikka

6 months ago

Went after many years for breakfast. Fresh, amazing, authentic South Indian food. Hand down can beat any 5-star in taste. Was a very relaxed family time; as it was a holiday, it was not crowded.